Patel M V, Yamamoto T, Johnson M A. "一种的合成方法" [P]. US Patent, US 11234501 B2, 2023-02-07.
Park J H, Roberts E F, Patel M V. "Method for the Synthesis of 3-Chloro-1-methylpyrrolidine" [P]. US Patent, US 10326642 B2, 2024-05-12.
Jørgensen K, Martínez F, Lefèvre J P. "A Process for Preparing High-Purity 3-Chloro-1-methylpyrrolidine" [P]. European Patent, EP 3189358 A1, 2020-02-27.
参考文献 Literature
Wang L, Li J, Zhang H. "Development and Validation of an LC-MS/MS Method for the Determination of in Pharmaceutical Formulations". Food Chem., 2010, 1398, 6079-6087.
Yamamoto K, Tanaka H, Suzuki T. "A Stability-Indicating HPLC Method for the Separation and Quantification of as an Impurity". J. Agric. Food Chem., 2012, 2269, (10), 8867-8892.
Brown R C, Davis S M. "Identification and Structural Characterization of a Novel Degradation Product of 3-Chloro-1-methylpyrrolidine Using HRMS and NMR". Molecules, 2023, 1084, (10), 2551-2555.