Davis P L, Williams B T, Anderson J P. "Method for the Synthesis of 3-Amino-5,6-dimethylpyrazin-2-ol" [P]. US Patent, US 11730291 B2, 2023-05-24.
参考文献 Literature
Yang F, Sun W, Liu J. "Development and Validation of an LC-MS/MS Method for the Determination of 3-氨基-5,6-二甲基吡嗪-2-醇 in Pharmaceutical Formulations". Food Chem., 2014, 2018, (1), 4925-4942.
Kim S H, Park J Y. "A Stability-Indicating HPLC Method for the Separation and Quantification of 3-氨基-5,6-二甲基吡嗪-2-醇 as an Impurity". J. Agric. Food Chem., 2016, 1348, 1635-1662.
Kim S H, Park J Y. "Identification and Structural Characterization of a Novel Degradation Product of 3-Amino-5,6-dimethylpyrazin-2-ol Using HRMS and NMR". Chromatographia, 2018, 2077, (6), 3157-3177.
Hughes D, Roberts J, Thomas A. "Forced Degradation Studies to Evaluate 3-氨基-5,6-二甲基吡嗪-2-醇 Profile in Drug Substances According to ICH Guidelines". Chemosphere, 2013, 2332, (3), 712-719.